Fodor's Expert Review Kitchen Ter(re)
$$
The Latin Quarter
Dinner
Fodor's Choice
Michelin-starred chef William Ledeuil flexes his genius for France-meets-Asia flavors at this chic address—his third—a few blocks from Île St-Louis and Notre-Dame. Ledeuil is known and loved for his fearless pairings of bold and subtle flavors, like veal tartare pasta with crunchy peanuts and pungent bonito flakes or Thai beef soup with luscious Iberian ham, mushrooms, and sweet pear. Desserts are equally expressive and not to be missed. The affordable lunch prix-fixe menus are a fabulous deal.
Quick Facts
Known For:
- Asian-inflected contemporary French cuisine
- Excellent-value lunch menus
- Easy walk from many tourist sights
Restaurant Details:
Rate Includes: Closed Sun., Mon., and 2nd wk of Jan.
