Corsica Restaurants

We’ve compiled the best of the best in Corsica - browse our top choices for Restaurants during your stay.

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  • 1. 20123

    $$$

    This popular establishment is known for its traditional cuisine, fresh daily catches, and in-season game specials, served in the evenings as a five-course fixed menu. The rustic interior has a starry sky above, antique lanterns, and a stone fountain, where guests pour their own water into ceramic jugs.

    2 rue Roi-de-Rome, Ajaccio, Corsica, 20123, France
    04–95–21–50–05

    Known For

    • Civet de sanglier (wild boar stew) casserole with cheesy polenta
    • Exquisite cheese platter with homemade fig confiture
    • Village atmosphere in the heart of the city

    Restaurant Details

    Rate Includes: No lunch Nov.–Mar.
  • 2. Le Cabanon Bleu

    $$$

    About a mile outside Ajaccio, this restaurant provides wonderful views across Ajaccio Bay from its attractive terrace at the edge of the sea. Given its location, it's no surprise that Le Cabanon Bleu specializes in fresh fish and seafood dishes such as grilled langoustine and tuna, but duck and beef are also on the menu.

    65 cours Lucien Bonaparte, Ajaccio, Corsica, 20000, France
    04–95–51–02–15

    Known For

    • John Dory tartare
    • Fresh seafood platters
    • Excellent lobster
  • 3. Le Week End

    $$$$

    At this eatery about 10 minutes from downtown Ajaccio, simple furnishings and decor are comfortably overshadowed by a spectacular ocean view and a fine seafood menu, which has featured everything from cuttlefish to octopus. Family-run since 1956, this restaurant flourishes with secret recipes handed down from generations. History can still be found in the fireplace lounge, where velvet chairs and family paintings date back to 1920.

    Rte. des Iles Sanguinaires, Ajaccio, Corsica, 20000, France
    04–95–52–01–39

    Known For

    • Corsican-cured ham
    • Excellent lobster
    • Historic atmosphere
  • Recommended Fodor’s Video

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Recommended Fodor’s Video