Alsace-Lorraine Restaurants
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1. Le Bistrot Gourmand
$$ | |This restaurant on the backstreet of a shady square is run by a French-British wife-husband team. The setting is unassuming, with a menu that draws on seasonal produce with regional flourishes. Locals come here for dishes such as homemade foie gras with apple and mango chutney; panfried king prawns, scallops, and cod served with homemade smoked trout; and locally-sourced grilled Vosges chicken. If you can, sit at an outside table on the pretty square.
5 rue du Chapitre, Épinal, Grand-Est, 88000, France03–29–34–20–77Known For
- Homemade foie gras and panfried king prawns
- Outside seating on a pretty square
- Good-value fixed-price lunch menus
Restaurant Details
Rate Includes: Closed Mon. No dinner Sun. and Wed. -
Recommended Fodor’s Video
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Recommended Fodor’s Video
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