Fodor's Expert Review Melton's

This family-run restaurant in what was once a Victorian shop uses locally sourced Yorkshire produce to create a seasonal, highly imaginative take on Modern British cuisine. Selections include a girolle tartlet with barbecued sweetcorn and truffle; sea trout with asparagus, whey and roe sauce, and kombu vinegar; and summer squash with Comté veloutée, hazelnuts, and truffle pesto. Dishes are available as a five-course tasting menu or two- or three-course fixed-price menus (three courses for £65 at dinner, £38 at lunch). A 10-minute walk from Clifford's Tower, Melton's has an offshoot bar-bistro called Walmsgate Alehouse and Bistro on, unsurprisingly, nearby Walmsgate.