Fodor's Expert Review Quince & Medlar
Sophisticated and imaginative vegetarian cuisine, served by candlelight, is the specialty at this refined, wood-paneled Georgian town house. You'll probably be offered a drink in the sitting room before being called to your table; you choose from at least six main courses, such as baked pumpkin and cheese gnocchi, gingered quinoa roast, or watercress and red pepper souffle. Delicious desserts may include baked quince cheesecake or iced lemon parfait.
Cockermouth, Cumbria CA13 9EU, England
- Imaginative vegetarian menu
- Cumbrian art on the walls
- Local dairy, eggs, and fresh produce