Fodor's Expert Review Tlustá myš
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Mala Strana (Lesser Quarter)
Czech
With no-frills, well-priced, hearty Czech cooking in an atmospheric cellar, this is the kind of restaurant where tourists and locals happily intermingle. The menu boasts the big hitters of Czech cuisine at non-rip-off prices and hosts many happy patrons chowing down—with large mugs of pilsner, of course.
Quick Facts
Known For:
- Satisfying goulash, schnitzel, and fried cheese
- Friendly staff
- Delicious garlic soup that's perfect on cold days