Fodor's Expert Review Vrške

This apricot-color restaurant with a charming farmhouse look rests on an islet reached by a pedestrian bridge behind the Hotel Lav. Carp, catfish, pike-perch, and other freshwater fish are the favorites here, whether grilled, fried, or in a thick, vegetable-rich sauce. The spacious, thatched-roof terrace overlooks the river while the interior features reed walls and wood-beamed ceilings. You can get a huge, four-person bowl of paprika-rich riblji paprikaš (fish stew).