Istria Restaurants

We’ve compiled the best of the best in Istria - browse our top choices for Restaurants during your stay.

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  • 1. Agli Amici

    $$$$

    Chef Emanuele Scarello of Udine, Italy, opened his second restaurant in Rovinj in 2021 during the pandemic, and three months later was awarded a Michelin star for its gastronomic excellence. There's no à la carte menu—only three tasting menus, each featuring thoughtful blends of Istrian, Godia (the Rovinj area), and Friuli flavors. All this incredible food is served in an approachable and elegant waterfront location overlooking the marina, Old Town Rovinj, and the trendy Promenade Plaza in front of the Grand Park Hotel Rovinj.

    Šetalište Vijeća Europe 1–2, Rovinj, Istarska, 52210, Croatia
    052-642–084

    Known For

    • Clever interpretations of local foods
    • Spectacular waterfront views
    • Incredible dining experience that can last three hours

    Restaurant Details

    Rate Includes: Closed Mon.–Wed. No dinner weekends
  • 2. Barba Danilo

    $$

    Don’t let this restaurant’s location in a campsite outside of town fool you: this fine-dining seafood restaurant is by far the best restaurant in Rovinj, and possibly in all of Istria. Forget the standard starter-main-dessert kind of meal and instead indulge in a variety of innovative cold and warm appetizers made with the freshest local ingredients. Desserts are as imaginative and fabulous as the rest. The friendly owners are clearly proud of their food.

    Polari 5, Rovinj, Istarska, 52210, Croatia
    052-830–002

    Known For

    • Upscale dining experience
    • Imaginative dishes
    • A variety of cold and warm seafood starters

    Restaurant Details

    Rate Includes: Closed Nov.–Apr.
  • 3. Bookeria

    $$

    Inventive Mediterranean food is served in an eye-catching, whimsically decorated garden dropped right on the stone square. You may not be seated on the sea but you'll feel the vibrant holiday vibe flowing from the minute you arrive. Grab some pancakes and pancetta for breakfast; at lunch order one of the popular burgers, from veggie to fish to beef tartufi (black truffle), all paired with a San Servolo pale ale. For dinner, try any of their fresh fish or seafood specialties, like the shared seafood platter with grilled tuna steaks, whole oven-roasted branzino, and pan-fried squid.

    Trg G. Pignaton 7, 52210, Croatia
    052-817–399

    Known For

    • Juicy burgers
    • Hipster vibe and whimsical decor
    • Friendly service

    Restaurant Details

    Rate Includes: Closed Oct.–Apr.
  • 4. Damir & Ornella

    $$$$

    Tucked away on a quiet side street, this superb (and pricey) little family-run establishment is a secret wonder you may want to share only with your fellow gourmands who appreciate raw-fish specialties. You can also enjoy grilled seafood and gnocchi, although you don't go here for a simple plate of pasta, but instead to indulge in a four-course meal. Indeed, it may be the one restaurant in Istria where fish—the fresh catch of the day, that is—is brought to the table this way and served with great care. The service is elegant and friendly. There's no set menu; rather, the owners tell you what's available for the day, and the owners' daughter, who is always on hand, speaks English.

    Zidine 5, Novigrad, Istarska, 52466, Croatia
    052-758–134

    Known For

    • Mediterranean-style sashimi
    • Intimate atmosphere
    • Advanced reservations needed

    Restaurant Details

    Rate Includes: Closed Nov. and Feb. No lunch Sept.–May, Reservations essential
  • 5. Konoba Batelina

    $$

    This quirky innovative restaurant is considered by many locals—and foodies around the world—to be the best seafood restaurant in Croatia. Run by a family of fishermen, Batelina is popular for its fresh-caught but totally delicious appetizers; specialties include fish tripe brodetto, scampi risotto, shark-liver pâté, bonito tartare, cuttlefish stew, and tuna carpaccio. The best way to experience Batelina's creative cuisine is to sample many of its unique tapas-style dishes. Don't go by the menu: just ask for a little bit of everything and let the chef be creative.

    Čimulje 25, Pula, Istarska, 52100, Croatia
    052-573–767

    Known For

    • Owner David Skoko, one of the best chefs in Croatia
    • Accepting cash only
    • Being booked days in advance

    Restaurant Details

    Rate Includes: Closed Dec. and Jan., Reservations essential
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  • 6. Konoba Tončić

    $$

    This rustic tavern with exposed stone walls, wooden beams, and a large open fireplace offers traditional hearty Istrian meat dishes. Located off the beaten path well past Oprtalj, the outdoor terrace has scenic views over the rolling hills, valley, and mountains in the background. Lots of regular guests, locals, and culinary professionals, as well as the friendly owners, make you feel welcome in this family-run tavern, where you can try their homemade ravioli with black truffles or gnocchi with rooster stew. It's open weekends only.

    Čabarnica 42, Zrenj, Istarska, 52428, Croatia
    052-644–146

    Known For

    • Delicious traditional Istrian food
    • Charming but remote location
    • Reservations are essential

    Restaurant Details

    Rate Includes: Closed weekdays and July, Reservations essential
  • 7. Monte

    $$$$

    Dinner here promises upscale, out-of-this-world, creatively presented Italian-Istrian dishes served on a special garden terrace just below the famous St. Euphemia’s Church. The menu changes often but usually includes mare crudo, an eye-popping feast of super-fresh seafood carpaccio, or try a bit of everything with a five- or seven-course tasting menu. Crisp white linen tablecloths on modern white wrought-iron patio tables dot the shady terrace. Reservations are essential as this restaurant received Croatia's first Michelin star in 2017.

    Montalbano 75, Rovinj, Istarska, 52210, Croatia
    052-830–203

    Known For

    • Reservations essential
    • Multicourse tasting menus
    • Exceptional wine pairings

    Restaurant Details

    Rate Includes: Closed mid-Oct.–Easter. No lunch, Reservations essential
  • 8. Pizzeria Rumore

    $

    At this popular and highly lauded pizzeria, Neapolitan-style pizzas are made in a gold-glazed brick oven made by Stefano Ferrara Forni in Naples. High-quality ingredients and strict adherence to Napolitana dough preparation—using only Maestro Santucci flour and letting the dough rest for 30 hours before baking—ensure you walk away ready to tell everyone you know about this pizza. There are six traditional Neapolitan pizzas and six gourmet pizzas that contain traditional Istrian ingredients such as truffles or prosciutto. If pizza is not your thing, try the burgers or salads or skip right to cannoli and cappuccinos. The terrace offers outstanding views of Rabac and Kvarner Bay.  

    Šetalište San Marco bb, 52220, Croatia
    052-686–615

    Known For

    • Traditional Neapolitan-style pizza
    • Charming terrace on piazza with stunning views
    • Fast friendly service

    Restaurant Details

    Rate Includes: Closed Mon., Needed
  • 9. Street Food Two

    $

    This fast food shack offers some of the most mouthwatering food in Pula, from modern takes on Istrian favorites to vegan plates of international flavors not easily found in the city. The small menu changes often, but you may enjoy a vegan poke bowl, chicken burritos, shrimp risotto, gluten-free panko tofu, and endless delicious sandwiches, pasta, stews, and smoothies. There are only four tables outside and four tiny tables inside so seats fill up fast, and they regularly sell out of items on the high-class street food menu. It's open until 10 pm in summer, but it's best to come for an early lunch to get a table. Takeaway also works well, and you can order by phone.

    Veronska 2A, Pula, Istarska, 52100, Croatia
    052-203–236

    Known For

    • High-class street food
    • Very limited seating so come early for a table
    • Central location near the market
  • 10. Sveti Nikola Restaurant

    $$

    Those with a discriminating palate and a not-so-discriminating pocketbook should try this sparkling air-conditioned restaurant very close to the harbor. The menu offers such delicacies as grilled octopus, fish filet in scampi and scallops sauce, cream soup with local mushrooms, and beefsteak with tartufi sauce, but the elegant seafront terrace makes this the top fine-dining spot in Poreč. You can set forth on this culinary adventure with a plate of raw octopus and oysters from Istria's west coast or Istrian prosciutto and local sheep's cheese. Or sample many dishes with one of their tasting menus. 

    Obala Maršala Tita 23, Poreč, Istarska, 52440, Croatia
    052-423–018

    Known For

    • Special-occasion dining
    • Harbor-facing terrace
    • Delicious seafood food

    Restaurant Details

    Rate Includes: Reservations essential
  • 11. Torre Rotonda Cocktail & Coffee Bar

    $

    Do not be deterred by the cannon facing you as you enter the 15th-century stone tower that now houses the Torre Rotonda café and bar. Climb up the spiral staircase to a second floor with several intimate nooks, or go one more flight to the roof for an unbeatable outstanding view of Poreč and its harbor. From there, feel free to order any of their tasty cocktails and just enjoy.

    Narodni Trg 3A, Poreč, Istarska, 52440, Croatia
    098-255–731

    Known For

    • Spectacular views over Old Town and the marina
    • Delicious Aperol spritz
    • Lively atmosphere at night

    Restaurant Details

    Rate Includes: Closed Oct.–Apr.
  • 12. Vecchio Mulino

    $

    The Old Mill pizzeria may look touristy—it is, after all, centrally located right by the harbor, and it is packed—but it's also good, and the raised terrace gives you the feeling of being a bit above the fray. This is the best place in town for pizza, spaghetti, salads, čevapčići (grilled Balkan sausages) and tiramisu.

    Mlinska 8, Novigrad, Istarska, 52466, Croatia
    052-647–451

    Known For

    • Central location
    • Large crowds
    • Best casual Italian spot in town

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