Istria Restaurants
We’ve compiled the best of the best in Istria - browse our top choices for Restaurants during your stay.
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36 Recommendations
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1. Agli Amici
$$$$ | |Chef Emanuele Scarello of Udine, Italy, opened his second restaurant in Rovinj in 2021 during the pandemic, and three months later was awarded a Michelin star for its gastronomic excellence. There's no à la carte menu—only three tasting menus, each featuring thoughtful blends of Istrian, Godia (the Rovinj area), and Friuli flavors. All this incredible food is served in an approachable and elegant waterfront location overlooking the marina, Old Town Rovinj, and the trendy Promenade Plaza in front of the Grand Park Hotel Rovinj.
Šetalište Vijeća Europe 1–2, Rovinj, Istarska, 52210, Croatia052-642–084Known For
- Clever interpretations of local foods
- Spectacular waterfront views
- Incredible dining experience that can last three hours
Restaurant Details
Rate Includes: Closed Mon.–Wed. No dinner weekends -
2. Barba Danilo
$$ | |Don’t let this restaurant’s location in a campsite outside of town fool you: this fine-dining seafood restaurant is by far the best restaurant in Rovinj, and possibly in all of Istria. Forget the standard starter-main-dessert kind of meal and instead indulge in a variety of innovative cold and warm appetizers made with the freshest local ingredients. Desserts are as imaginative and fabulous as the rest. The friendly owners are clearly proud of their food.
Polari 5, Rovinj, Istarska, 52210, Croatia052-830–002Known For
- Upscale dining experience
- Imaginative dishes
- A variety of cold and warm seafood starters
Restaurant Details
Rate Includes: Closed Nov.–Apr. -
3. Bookeria
$$ | |Inventive Mediterranean food is served in an eye-catching, whimsically decorated garden dropped right on the stone square. You may not be seated on the sea but you'll feel the vibrant holiday vibe flowing from the minute you arrive. Grab some pancakes and pancetta for breakfast; at lunch order one of the popular burgers, from veggie to fish to beef tartufi (black truffle), all paired with a San Servolo pale ale. For dinner, try any of their fresh fish or seafood specialties, like the shared seafood platter with grilled tuna steaks, whole oven-roasted branzino, and pan-fried squid.
Trg G. Pignaton 7, 52210, Croatia052-817–399Known For
- Juicy burgers
- Hipster vibe and whimsical decor
- Friendly service
Restaurant Details
Rate Includes: Closed Oct.–Apr. -
4. Damir & Ornella
$$$$ | |Tucked away on a quiet side street, this superb (and pricey) little family-run establishment is a secret wonder you may want to share only with your fellow gourmands who appreciate raw-fish specialties. You can also enjoy grilled seafood and gnocchi, although you don't go here for a simple plate of pasta, but instead to indulge in a four-course meal. Indeed, it may be the one restaurant in Istria where fish—the fresh catch of the day, that is—is brought to the table this way and served with great care. The service is elegant and friendly. There's no set menu; rather, the owners tell you what's available for the day, and the owners' daughter, who is always on hand, speaks English.
Zidine 5, Novigrad, Istarska, 52466, Croatia052-758–134Known For
- Mediterranean-style sashimi
- Intimate atmosphere
- Advanced reservations needed
Restaurant Details
Rate Includes: Closed Nov. and Feb. No lunch Sept.–May, Reservations essential -
5. Konoba Batelina
$$ | |This quirky innovative restaurant is considered by many locals—and foodies around the world—to be the best seafood restaurant in Croatia. Run by a family of fishermen, Batelina is popular for its fresh-caught but totally delicious appetizers; specialties include fish tripe brodetto, scampi risotto, shark-liver pâté, bonito tartare, cuttlefish stew, and tuna carpaccio. The best way to experience Batelina's creative cuisine is to sample many of its unique tapas-style dishes. Don't go by the menu: just ask for a little bit of everything and let the chef be creative.
Čimulje 25, Pula, Istarska, 52100, Croatia052-573–767Known For
- Owner David Skoko, one of the best chefs in Croatia
- Accepting cash only
- Being booked days in advance
Restaurant Details
Rate Includes: Closed Dec. and Jan., Reservations essential -
Recommended Fodor’s Video
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6. Konoba Tončić
$$ | |This rustic tavern with exposed stone walls, wooden beams, and a large open fireplace offers traditional hearty Istrian meat dishes. Located off the beaten path well past Oprtalj, the outdoor terrace has scenic views over the rolling hills, valley, and mountains in the background. Lots of regular guests, locals, and culinary professionals, as well as the friendly owners, make you feel welcome in this family-run tavern, where you can try their homemade ravioli with black truffles or gnocchi with rooster stew. It's open weekends only.
Čabarnica 42, Zrenj, Istarska, 52428, Croatia052-644–146Known For
- Delicious traditional Istrian food
- Charming but remote location
- Reservations are essential
Restaurant Details
Rate Includes: Closed weekdays and July, Reservations essential -
7. Monte
$$$$ | |Dinner here promises upscale, out-of-this-world, creatively presented Italian-Istrian dishes served on a special garden terrace just below the famous St. Euphemia’s Church. The menu changes often but usually includes mare crudo, an eye-popping feast of super-fresh seafood carpaccio, or try a bit of everything with a five- or seven-course tasting menu. Crisp white linen tablecloths on modern white wrought-iron patio tables dot the shady terrace. Reservations are essential as this restaurant received Croatia's first Michelin star in 2017.
Montalbano 75, Rovinj, Istarska, 52210, Croatia052-830–203Known For
- Reservations essential
- Multicourse tasting menus
- Exceptional wine pairings
Restaurant Details
Rate Includes: Closed mid-Oct.–Easter. No lunch, Reservations essential -
8. Pizzeria Rumore
$ | |At this popular and highly lauded pizzeria, Neapolitan-style pizzas are made in a gold-glazed brick oven made by Stefano Ferrara Forni in Naples. High-quality ingredients and strict adherence to Napolitana dough preparation—using only Maestro Santucci flour and letting the dough rest for 30 hours before baking—ensure you walk away ready to tell everyone you know about this pizza. There are six traditional Neapolitan pizzas and six gourmet pizzas that contain traditional Istrian ingredients such as truffles or prosciutto. If pizza is not your thing, try the burgers or salads or skip right to cannoli and cappuccinos. The terrace offers outstanding views of Rabac and Kvarner Bay.
Šetalište San Marco bb, 52220, Croatia052-686–615Known For
- Traditional Neapolitan-style pizza
- Charming terrace on piazza with stunning views
- Fast friendly service
Restaurant Details
Rate Includes: Closed Mon., Needed -
9. Street Food Two
$ | |This fast food shack offers some of the most mouthwatering food in Pula, from modern takes on Istrian favorites to vegan plates of international flavors not easily found in the city. The small menu changes often, but you may enjoy a vegan poke bowl, chicken burritos, shrimp risotto, gluten-free panko tofu, and endless delicious sandwiches, pasta, stews, and smoothies. There are only four tables outside and four tiny tables inside so seats fill up fast, and they regularly sell out of items on the high-class street food menu. It's open until 10 pm in summer, but it's best to come for an early lunch to get a table. Takeaway also works well, and you can order by phone.
Veronska 2A, Pula, Istarska, 52100, Croatia052-203–236Known For
- High-class street food
- Very limited seating so come early for a table
- Central location near the market
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10. Sveti Nikola Restaurant
$$ | |Those with a discriminating palate and a not-so-discriminating pocketbook should try this sparkling air-conditioned restaurant very close to the harbor. The menu offers such delicacies as grilled octopus, fish filet in scampi and scallops sauce, cream soup with local mushrooms, and beefsteak with tartufi sauce, but the elegant seafront terrace makes this the top fine-dining spot in Poreč. You can set forth on this culinary adventure with a plate of raw octopus and oysters from Istria's west coast or Istrian prosciutto and local sheep's cheese. Or sample many dishes with one of their tasting menus.
Obala Maršala Tita 23, Poreč, Istarska, 52440, Croatia052-423–018Known For
- Special-occasion dining
- Harbor-facing terrace
- Delicious seafood food
Restaurant Details
Rate Includes: Reservations essential -
11. Torre Rotonda Cocktail & Coffee Bar
$ | |Do not be deterred by the cannon facing you as you enter the 15th-century stone tower that now houses the Torre Rotonda café and bar. Climb up the spiral staircase to a second floor with several intimate nooks, or go one more flight to the roof for an unbeatable outstanding view of Poreč and its harbor. From there, feel free to order any of their tasty cocktails and just enjoy.
Narodni Trg 3A, Poreč, Istarska, 52440, Croatia098-255–731Known For
- Spectacular views over Old Town and the marina
- Delicious Aperol spritz
- Lively atmosphere at night
Restaurant Details
Rate Includes: Closed Oct.–Apr. -
12. Vecchio Mulino
$ | |The Old Mill pizzeria may look touristy—it is, after all, centrally located right by the harbor, and it is packed—but it's also good, and the raised terrace gives you the feeling of being a bit above the fray. This is the best place in town for pizza, spaghetti, salads, čevapčići (grilled Balkan sausages) and tiramisu.
Mlinska 8, Novigrad, Istarska, 52466, Croatia052-647–451Known For
- Central location
- Large crowds
- Best casual Italian spot in town
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13. Alla Becaccia
$$ | |Located in the village of Valbandon, close to Fažana, Alla Becaccia offers hearty meat dishes with an emphasis on game—the owner is a hunter. A huge fireplace dominates the dining room in the simple but tasteful interior, and the kitchen door is always open. There is a covered terrace for dining alfresco and a nice garden and play area for kids. Venison, snipe, woodcock, and wild boar are often on the menu, and regulars rave about the housemade pasta and sausages. Other dishes include T-bone steak from Istrian ox (Boškarin), various risottos, and excellent Istrian prosciutto.
Pineta 25, Fažana, Istarska, 52212, Croatia052-520–753Known For
- Meat and fish grilled on wood
- Wild game and steaks
- Quiet garden setting
Restaurant Details
Rate Includes: Closed Mon. -
14. Burra Bistro & Pizzeria
$ | |This casual upbeat eatery in Old Town Plomin, just 12 km (8 miles) north of Labin, is worth stopping at for a decadent burger, Asian stir-fry, spicy wings, steaming plate of pasta, or cheesy pizza. Order one of the many craft beers or sample a delicious homemade dessert (or three). Before or after your meal, you can wander through this sleepy ruin of a town and marvel at its stunning views of Plomin Fjord below.
Plomin 1, 52234, Croatia052-204–330Known For
- Cozy atmosphere
- Great desserts
- Delicious international comfort food
Restaurant Details
Rate Includes: Closed Mon. -
15. Café Galerija Cvajner
$ | |Stop at the chic but unpretentious Café Galerija Cvajner for morning coffee or an evening aperitif. Inside, contemporary art and minimalist boho-style furniture play off frescoes uncovered during restoration, and outdoor tables offer great views of the Forum square. Sip kuhano vino (mulled wine) from front-row seats to Advent concerts, light shows, and a holiday skating rink.
Forum 2, Pula, Istarska, 52100, Croatia052-216–502Known For
- Outstanding location in ancient Roman square
- Art gallery interiors
- Indoor/outdoor seating
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16. Due Fratelli
$$ | |When this family is not catching fish, they are preparing it at their well-regarded folksy restaurant with a cool, grapevine-shaded, family-friendly terrace. The menu offers fresh delicious seafood specialties like grilled squid, mussels alla buzara, and a good selection of grilled steaks and poultry dishes. Getting to this restaurant is easy if you're driving; keep your eyes peeled along the winding road downhill from Labin to Rabac for the restaurant's little sign to the left as the road curves right. If you're on foot, the walk is a bit of a haul on a dangerous road. Live music on summer Saturdays offers the chance to sing along and dance the night way.
Montozi 6, Labin, Istarska, 52220, Croatia052-853–577Known For
- Fresh fish
- Traditional Istrian dishes
- Relaxed atmosphere
Restaurant Details
Rate Includes: Closed Jan. and Mon. in Oct.–May, Reservations essential -
17. Farabuto
$ | |In residential Pula, far from tourist attractions, Farabuto has a short menu of fresh and tasty seafood and just a few meat and vegetarian dishes, all based on what's available from Pula’s green and fish markets. The modern and innovative cuisine is well presented in Farabuto's small cozy interior or on the terrace. Service is friendly but can be slow when the restaurant gets crowded in summer. Regulars rave about the selection of cold seafood crudo. Other selections include homemade ravioli with Adriatic scampi, seafood risotto, and local fish like monkfish, branzino, tuna, and shark.
Sisplac 15, Pula, Istarska, Croatia052-386–074Known For
- Local crowd
- Casual neighborhood vibe
- Fresh seafood crudo and homemade ravioli with Adriatic scampi
Restaurant Details
Rate Includes: Closed Sun. -
18. Giannino
$$ | |Tucked away on a small square in a residential area of the Old Town, Giannino is equally popular among locals and tourists for its fresh and delicious Mediterranean fare such as pan-fried squid with polenta, spicy boiled Adriatic shrimp, branzino al forno (baked slowly in the oven), cuttlefish ravioli, grilled rib eye with roasted potatoes, and tagliatelle with lobster. Starched white and blue checkered tablecloths make the place look classy, but the atmosphere is convivial and relaxed with friendly staff. Established in 1972, the large restaurant is modern, except for a gallery-seating area rustically decorated with a vaulted brick ceiling, but most opt for a spot outdoors on the large patio. To find it, at the beginning of Carera Ulica, Rovinj’s main street, turn right—opposite where all the crowds will be heading.
Augusta Ferrija 38, Rovinj, Istarska, 52210, Croatia052-813–402Known For
- Fresh fish and seafood
- Run by the same family since 1972
- Charming location in the center
Restaurant Details
Rate Includes: Closed Tues. and Nov.–Mar. -
19. Jupiter
$ | |Located on a quiet street a couple of blocks from the Forum, this is Pula's premier place for casual budget-friendly Italian fare. Try any of its more than 20 types of wood-fired pizza, grilled meats like ćevapi (small minced-meat sausages), or a plate of homestyle pasta as you sip a glass of house red wine at one of the rustic wooden tables on the rear terrace. It's ideal for families and large groups, with ample indoor and outdoor space.
Castropola 42, Pula, Istarska, 52100, Croatia052-214–333Known For
- Pizzas from a wood-burning oven
- Good value for money
- Summer crowds
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20. Konoba Daniela
$$ | |In the village of Veleniki, just a few miles from Poreč, this rustic family-run tavern has exposed stone walls, wooden beams, and an outdoor terrace in an enclosed courtyard. With its simple and honest food, friendly staff, and huge portions, Konoba Daniela offers excellent value for money. It's a locals' favorite in and around Poreč but also very popular among tourists, especially Italians. And if steak tartare made tableside is your cup of tea, visit here for the best in Istria. They also have a great selection of seafood like grilled sole, mussels, or calamari; homemade pasta; and succulent meat dishes. It's great for large groups and special occasions.
Veleniki 15A, Veleniki, Istarska, 52440, Croatia052-460–519Known For
- Excellent steak tartare
- Many seafood options
- Popular with locals
Restaurant Details
Rate Includes: Closed mid-Feb.–mid-Mar.
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