Central Dalmatia Restaurants
We’ve compiled the best of the best in Central Dalmatia - browse our top choices for Restaurants during your stay.
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1. Konoba & Bar Lola
$$$ | |A funky garden restaurant, Konoba & bar Lola offers something refreshingly different on the island of Vis. The atmosphere is relaxed, the food is fresh, and most of the vegetables come from Lola's own garden on the mainland. Their innovative dishes are sure to hit the spot, from appetizers such as beetroot with figs and goat cheese to mains like steak and chocolate truffles for dessert. They also have great cocktails.
Matije Gupca 12, Vis Town, Splitsko-Dalmatinska, Croatia095-563–3247Known For
- Romantic garden setting
- Impressive cocktails and desserts
- Excellent steak
Restaurant Details
Rate Includes: Closed Nov.–Mar. -
2. Fabrika
$$ | |The cool atmosphere, bohemian furniture, and original jewelry sold on-site, all add up to a funky little place to go for a burger and a drink. Don't miss out on their delicious prawn burger. They also serve a good breakfast, which is available all day. The owners—a brother and sister team—are well-known Croatian singer Luka Nižetić and fashion blogger Petra Nižetić Mastelić.
Riva Sv. Mikule 12, Komiža, Splitsko-Dalmatinska, Croatia021-713–155Known For
- Great location
- Good breakfast menu
- Fashionable owners
Restaurant Details
Rate Includes: Closed Oct.–Apr., No credit cards -
3. Jastožera
$$$$ | |Originally opened in 1883 as a lobster house, this cleverly converted restaurant has platforms with tables built out above the water, and small boats can drive right under the platforms and into the central dining room. The house specialty is jastog sa špagetima (lobster with spaghetti).
Gunduličeva 6, Komiža, Splitsko-Dalmatinska, Croatia099-670–7755Known For
- Access to main dining room via the water
- Slow service
- Grilled fish
Restaurant Details
Rate Includes: Closed Nov.–Mar., Credit cards accepted -
4. Pojoda
$$$$ | |A modern glass-and-wood conservatory that looks onto a courtyard garden of orange and lemon trees, Pojoda makes for a popular spot among the sailing crowd that won't disappoint a food-savvy traveler either. The dishes are named in local dialect: check out the manistra na brudet (bean and pasta soup) and luc u verudi (tuna stewed with vegetables), or try the pojorski bronzinić, a thick brodetto of squid with lentils and barley.
Don Cvjetka Marasovića 8, Vis Town, Splitsko-Dalmatinska, 21480, Croatia021-711–575Known For
- Grilled fresh fish
- Family-friendly atmosphere
- Brilliantly flavored lobster brudet
Restaurant Details
Rate Includes: Closed for dinner in winter, Credit cards accepted -
5. Villa Kaliopa
$$$$ | |With tables set under the trees in the romantic walled garden of a 16th-century villa, dinner at this restaurant in Vis Town is an unforgettable experience. The menu changes daily depending on what fresh fish and shellfish are available. Your server will bring a platter to the table so you can choose your own fish before it's cooked. Fish is priced by weight so be careful what you order, and ask the waiter to clarify because there is no menu with clear prices.
Vladimira Nazora 32, Vis Town, Splitsko-Dalmatinska, 21480, Croatia091-271–1755Known For
- Excellent setting and location
- Catering to the high-end crowd
- Fish priced by weight
Restaurant Details
Rate Includes: Closed Nov.–Mar., No credit cards -
Recommended Fodor’s Video
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