Fodor's Expert Review Villa Kaliopa

With tables set under the trees in the romantic walled garden of a 16th-century villa, dinner at this restaurant in Vis Town is an unforgettable experience. The menu changes daily depending on what fresh fish and shellfish are available. Your server will bring a platter to the table so you can choose your own fish before it's cooked. Fish is priced by weight so be careful what you order, and ask the waiter to clarify because there is no menu with clear prices.