Vienna Woods, Lake Neusiedler, and the Danube River Restaurants
We’ve compiled the best of the best in Vienna Woods, Lake Neusiedler, and the Danube River - browse our top choices for Restaurants during your stay.
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1. Albrecht
$$$$ | |One of the city's most elegant fine dining experiences, Restaurant Albrecht near Bratislava Castle serves sumptuous, strictly seasonal French cuisine using the highest quality locally sourced ingredients; menus often list individual farms and producers. Head chef Jaroslav Žídek is known for his elaborate, multicourse tasting menus, but you can also order the dishes à la carte: opt for the tuna ceviche to start, the lamb back with sheep-cheese ravioli for main, and the plum dumplings to finish. If you don't want to trek back to town after dinner, you can stay at the attached hotel; it's a gorgeous 1920s building with great wellness facilities.
Mudroňova 4237/82, Bratislava, Bratislavský, 811 03, Slovakia902–333–888Known For
- Multicourse tasting menus
- Great value lunch menu
- Five minutes by taxi from the Old Town
Restaurant Details
Rate Includes: Closed Sun. -
2. Herberstein
$$$$ | |Tucked away inside the historic Kremsmünsterhaus, this elegant restaurant rocks a mod-retro look with cozy tables, muted lighting, and attractive stonework. The cuisine is Austrian with a touch of Asia, as evidenced by the selection of wok dishes and an excellent sushi bar. Main courses include mouthwatering variations of fish (the panfried tuna is a favorite) as well as meaty treats (the rib-eye steak is to die for). If the weather is nice, you can opt to sit outside in the inviting, enclosed courtyard. The bar is open late, often hosting famous DJs.
Altstadt 10, Linz, Upper Austria, A-4020, Austria0732-786161Known For
- Delicious corn cream soup
- Courtyard seating
- Sushi making classes available
Restaurant Details
Rate Includes: Closed Sun. No lunch, Credit cards accepted, Mon.–Sat. 4pm–4am, Reservations essential -
3. Taubenkobel
$$$$ | |Consistently ranked as one of the top restaurants in Austria, the "Dovecote" is a rambling, elegantly restored 19th-century farmhouse located halfway between Eisenstadt and Rust in the village of Schützen. The seasonally changing seven-course menu has featured dishes such as saddle of lamb with mangold blossoms and asparagus in saffron sauce. A variety of packages pair multiple courses with wines; some also include an overnight stay in the connected hotel. The former stables and outbuildings have been converted to 12 luxurious, unique bedrooms with wooden beams and cathedral ceilings.
Hauptstrasse 27, Schützen am Gebirge, Burgenland, A-7081, Austria02684-2297Known For
- Fresh herbs taken from nearby meadows
- Menu that changes seasonally
- Packages that include wine pairings and hotel stays
Restaurant Details
Rate Includes: Closed Mon.–Tue., and mid-Nov.–Feb., Credit cards accepted, Reservations essential -
4. Verdi
$$$$ | |It may be some way out of town, but the exquisite food, intimate atmosphere, and gorgeous views at this fine dining restaurant make it worth a special trip. Passionate owner-chef Erich Lukas crafts clever, seasonal set menus that combine Austrian and Mediterannean influences to great effect. Unusually, it's also possible to order dishes from the menus individually. For budget conscious travelers, the neighboring Verdi Einkehr bistro shares the same kitchen but serves more standard Austrian fare. If you don't have a car, you'll need a taxi to get here as it's located close to Lichtenberg, about three kilometers (two miles) north of the town center.
Pachmayrstrasse 137, Linz, Upper Austria, A-4040, Austria0732-733005Known For
- Seasonal menus using local ingredients
- Terrace seating in summer
- Gets booked up very quickly
Restaurant Details
Rate Includes: Closed Sun.–Mon. No lunch, Credit cards accepted, Reservations essential -
5. Kaiser von Österreich
$$$$ | |At this landmark in Krems's Old Town district, you'll find excellent regional cuisine along with an outstanding wine selection (some of these vintages come from the backyard). Owner-chef Haidinger learned his skills at Bacher, across the Danube in Mautern, so look for fresh river fish on the ever-changing set menus, along with locally-hunted wild boar and venison. The set menus start from three courses (€42.50; soup, main, and dessert) and go all the way up to six (€72.50).
Körnermarkt 9, Krems, Lower Austria, A-3500, Austria0800-400–171–052Known For
- Fresh and locally sourced produce
- Selection of gluten-free foods
- Need to make reservations at least a day ahead
Restaurant Details
Rate Includes: Closed Sun. and Mon. No lunch, Credit cards accepted, Reservations essential -
Recommended Fodor’s Video
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6. Loibnerhof
$$$$ | |It's hard to imagine a more idyllic setting for a memorable meal than this lovely restaurant in Unterloiben, a five-minute drive southeast of Dürnstein—especially if the weather is nice and tables are set out in the fragrant apple orchard. One of the oldest restaurants in the area, its kitchen offers inventive variations on regional themes, like Wachau fish soup, crispy roast duck, and foie gras parfait.
Unterloiben 7, Dürnstein, Lower Austria, A-3601, Austria02732-82890Known For
- Unique Butterschnitzel (panfried veal with pork)
- Outdoor dining at apple orchard
- Historic atmosphere
Restaurant Details
Rate Includes: Closed Mon.–Tue. and Jan., Credit cards accepted, Reservations essential -
7. Muto
$$$$ | |There's a reason why the two-man creative team at this innovative Old Town restaurant chose the name "Muto." Meaning "transform" in Latin, it reflects their food philosophy; taking quality regional and seasonal ingredients and transforming them into delicious dishes with unusual and surprising flavor and texture combinations. The two seven-course menus (one for meat-eaters at €75 and one for vegetarians at €65) are always changing—just one more way in which this restaurant constantly surprises.
Altstadt 7, Linz, Upper Austria, A-4020, Austria0732-770377Known For
- Innovative and playful dishes
- Cozy and casual interior
- Unlike anywhere else in Linz
Restaurant Details
Rate Includes: Closed Sun.–Tue. No lunch
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Recommended Fodor’s Video
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