Fodor's Expert Review Vianda

$$$ Santurce Eclectic
Driven by local ingredients and seasonality, chef Francis Guzman’s dishes are culinary delights (think: California cuisine with Puerto Rican and Caribbean influences). The service is fantastic, and the wine list and cocktail menu are strong—anything with mezcal is a particularly good choice. Start with the roots salad with roasted beets and horseradish or the almojábanas (a type of cheese bread) with candied papaya. If there's a crudo on offer, order it without hesitation. Sunday brunch is a draw, with items like fig French toast with whipped goat cheese or cured salmon on sourdough. Reservations are strongly recommended.
Eclectic Trendy Lunch Dinner Brunch $$$

Quick Facts

1413 Av. Ponce de León
San Juan, 00907, Puerto Rico

939-475–1578

www.viandapr.com

Known For:
  • Farm-to-table-focused menu
  • Fantastic crudos
  • Sunday brunch
Restaurant Details:
Rate Includes: Closed Mon. and Tues.

What’s Nearby