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The Cabarete area in particular—where all-inclusive resorts don't yet totally dominate the scene—has some fun, original restaurants, but these are often small places, so it's important that you make reservations in advance. Expat residents complain that the prices in this town have moved past the good-value-for-money mark. Also,
The Cabarete area in particular—where all-inclusive resorts don't yet totally dominate the scene—has some fun, original restaurants, but these are often small places, so it's important that you make reservations in advance. Expat residents complain that the prices in th
The Cabarete area in particular—where all-inclusive resorts don't yet totally dominate the scene—has some fun, original
The Cabarete area in particular—where all-inclusive resorts don't yet totally dominate the scene—has some fun, original restaurants, but these are often small places, so it's important that you make reservations in advance. Expat residents complain that the prices in this town have moved past the good-value-for-money mark. Also, more and more restaurants are insisting on cash only, be it pesos, dollars, or euros. The area has lovely fine-dining options .
The tables at this tranquil Italian restaurant flank a night-lit pool, offering the kind of intimate, romantic setting tailor-made for a wedding proposal. The young Italian owners have embraced slow food, offering delicious antipastos, carpaccios, and tartares to start and excellent house-made pastas, including feather-light gnocchi and tender half-moons in a sage-and-butter sauce. Paired with a vibrant Tuscan red, this is the ideal meal. Perfect panna cotta is the kind of dessert you hope to find. End your evening with a mild grappa or Sambuca. The chic set come to dinner and may leave with a new painting under their arm—an adjacent room is an unexpected gallery.
Callejón de la Loma 1, 57000, Dominican Republic
809-571–9721
Known For
"waterfront" dining in a courtyard overlooking a pool
Mahi and salmon carpaccio with rasberry citronette
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