Fodor's Expert Review The Brooklyn

The industrial chic setting of this wildly popular pizza and pasta joint cleverly recalls similar Brooklyn eateries in DUMBO and Williamsburg with natural wood tables for family-style dining, exposed piping, oversize metal lighting fixtures, and distressed floors. The food proves equally trendy and appealing with starters like the bountiful butcher’s board of artisanal cheeses and charcuterie and creative pizzas like the jerk chicken or the Nutella S'mores 'za for dessert. The attention to detail shows in everything from the garnishes on the craft cocktails to the marvelously presented flowerpot brimming with homemade sourdough.