Fodor's Expert Review Hidden Treasures

Cat Islanders and visitors alike love this restaurant for its delicious food, refreshing daiquiris and smoothies, and seating on the beach. You will find seafood favorites including conch, lobster, grouper, and shrimp here as well as jerk pork. Everything is made to order, and you are welcome to call ahead to place your order for dine-in or takeout. The family owns a farm that grows broccoli, beets, native peas, okra, and tomatoes, and their produce goes from the farm to the kitchen to the table. Try a soursop, papaya, mango, cocomelon, or even tamarind daiquiri on a hot day and take it with you into the ocean while you wait for your order.