Fodor's Expert Review Wally's

This two-story, pink colonial villa sits across Bay Street from the marina, fronted by green lawns, hibiscus, and white-railed verandahs. This is Marsh Harbour's most popular restaurant—the place to go for good food, potent rum cocktails, and serious people-watching. Lunch is a scene, especially if you sit outside, where you'll find a mix of locals, tourists, and boaters enjoying Greek or Caesar salads, spicy grouper, and mahimahi burgers. Inside there's a stylish bar where you can enjoy cocktails or a meal, a small boutique, and three dining rooms, all adorned with Haitian paintings. Dinner is served every night except Sunday and the menu includes creamy curried shrimp, mahimahi Provençal, or a filet mignon smothered in a mushroom sauce, as well as a daily sashimi. Save room for the irresistible key lime pie or Bahamian bread pudding with coconut and raisins, drenched in a brandy sauce.