Fodor's Expert Review Asi es mi Peru

Owner Roxanna Salinas has created an authentic Peruvian-style dining spot to share a taste of her home with locals and visitors alike. Authentic specialties are artfully served in a warm and colorful enclave, and a portion of proceeds from the wares sold at the on-site Peruvian craft market go to a local Aruban cancer foundation. Upstairs is a unique stand-alone chef's table experience, a long table communal affair of eight courses called The Kitchen Table; it's the island's only family-friendly chef's table experience. Peruvian beer and pisco sours (the national Peruvian cocktail) accompany the offerings, and not to be missed is the sweet caramel-and-liquor-laden national dessert, suspiro a la limena.