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Queenstown, as the main regional resort, has the widest range of restaurants. Throughout the area, menus focus on local produce, seafood, lamb, and venison. Wine lists often highlight South Island wines, especially those from Central Otago and Gibbston Valley. Cafés and restaurants driven by the summer tourist trade shorten thei
Queenstown, as the main regional resort, has the widest range of restaurants. Throughout the area, menus focus on local produce, seafood, lamb, and venison. Wine lists often highlight South Island wines, especially those from Central Otago and Gibbston Valley. Cafés and
Queenstown, as the main regional resort, has the widest range of restaurants. Throughout the area, menus focus on local
Queenstown, as the main regional resort, has the widest range of restaurants. Throughout the area, menus focus on local produce, seafood, lamb, and venison. Wine lists often highlight South Island wines, especially those from Central Otago and Gibbston Valley. Cafés and restaurants driven by the summer tourist trade shorten their hours in winter. Dress standards are generally relaxed, with jeans or khakis acceptable almost everywhere. At high-end places, particularly in Queenstown, you'll need to reserve a table at least a day in advance.
Outside of Queenstown and Wanaka dining options can be limited. In summer, meals of some sort are available almost everywhere, but outside the high season, there are fewer options in the smaller settlements and they don’t tend to stay open late.
If you want to try some of the good food that's produced in this area, Redcliff is the place to go. Even the atmosphere is true South at this...Read More
Built in 1863 as an inn for gold miners, this beautifully renovated old stone building, set in 2 acres of garden, is a nostalgic and romantic...Read More
This bright and breezy eatery beside the lake on Steamer Wharf has picture-postcard views. In summer, if you don't mind being on display, sit...Read More
Great views of the lake are visible from almost every table at this rather rustically decorated restaurant. The menu is hearty, if not a little...Read More
You could hit this lakeside spot for every meal of the day, starting with the bacon or salmon eggs Benedict or check the counter food for something...Read More
This charming historic wooden building in the Frankton Marina used to be the New Zealand Railways Shipping Office and is right beside the lake...Read More
The owners of this fully licensed café have a breakfast menu as sophisticated and extensive as their dinner menu: try the salmon-and-kūmara...Read More
This Italian restaurant's gangster theme might strike you as a bit absurd, but the cuisine, presentation, and service are outstanding here....Read More
Occupying a corner spot on Steamer Wharf, Wai has one of the best views, and reputations, in town. The fillet of grouper, oven roasted and wrapped...Read More
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