Fodor's Expert Review Hereford 'n' a Pickle

$$ Colville and Beyond New Zealand
Homegrown fare is at its best here; the meat and produce in this café and store all come from the owner’s local farm, Kairaumati Hereford Stud. The meat is processed on-site, the sausages made from an old family recipe, and the free-range eggs, honey, vegetables, jams, and pickles are all homegrown. Enjoy a barbecue breakfast, or for lunch there’s a range of homemade, sandwiches, muffins, and cakes, plus freshly brewed coffee and real fruit ice cream. You can dine alfresco, relaxing in the garden or tree-shaded picnic area. On your way out, pick up a pack of farm-fresh meat and some condiments for later enjoyment. Open daily 8 to 5 (winter months call or text first).
New Zealand Modern New Zealand Casual Breakfast Lunch Coffee Brunch $$

Quick Facts

2318 Colville Rd.
Waikato  3584, New Zealand

21-136–8952

www.kairaumatipolledherefords.com

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