Fodor's Expert Review Bar Torino

The children of the owners of Chianti, a mainstay Italian restaurant in Adelaide, opened up one of the city's coolest places to hang out and enjoy great cocktails, wine, and beer (right next door to their parents' restaurant, where you may want to have dinner after a drink here). Banquettes and exposed brick walls add sophisticated touches to the chic atmosphere. Don't miss the house vermouth, which features in many of the cocktails. There are more than 20 variations on the classic gin and tonic here, as well as some interesting fortified wines. Small bites include burrata and kingfish crudo and there’s a strong Italian influence in the heartier mains.