Fodor's Expert Review Nahm
$$$
Silom and Bang Rak
Thai
Started by master chef David Thompson, who won accolades for his Thai eatery in London, the distinguished Nahm changed hands to chef Pim Techamuanvivit in 2018. Her cuisine marries the traditionalist concept of Nahm—where Thompson turned heads with recipes from ancient cookbooks—with the labor-intensive approach of Techamuanvivit's first restaurant, San Francisco's Kin Khao, for an upscale yet authentic Thai experience.
Quick Facts
27 S. Sathorn Rd.
Bangkok,
Bangkok
10120,
Thailand
02/625–3333
Known For:
- Carefully selected wines
- à la carte options as well as a tasting menu
- Little-known regional dishes like the blue swimmer crab curry
Restaurant Details:
Rate Includes: No lunch weekends, Reservations essential
