Fodor's Expert Review Brick Oven New York Pizzeria

Up until a few years ago it was impossible to get proper New York–style pizza in Korea, but Brick Oven, along with a few other upstarts, helped change that. This establishment set the standard for crispy thin crust pies in town, and are widely considered to be the best in the game. They also offer a number of nice craft beers on tap, so if you'd like a change from Korean food, consider stopping by.