Fodor's Expert Review Meiji-no-Yakata
$$$
Nikko
European
Not far from the east entrance to Rinno-ji temple, Meiji-no-Yakata is an elegant 19th-century Western-style stone house, originally built as a summer retreat for an American diplomat. The food, too, is Western-style: specialties of the house include fresh rainbow trout from Lake Chuzenji, roast lamb with pepper sauce, and melt-in-your-mouth filet mignon made from local Tochigi beef. High ceilings, hardwood floors, and an air of informality make this a very pleasant place to dine.
Quick Facts
Known For:
- Classic high-end Japanese–Western cuisine
- Excellent desserts
- Lovely outdoor seating