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Eating in Shikoku can be a surprisingly cosmopolitan experience. Matsuyama offers the widest variety of cuisines, everything from French to Indian. Takamatsu is another foodie haven, with many bistros, cafés, and izakaya pubs in and around the shopping arcades. Kochi and Tokushima have fewer foreign restaurants, but small Japane
Eating in Shikoku can be a surprisingly cosmopolitan experience. Matsuyama offers the widest variety of cuisines, everything from French to Indian. Takamatsu is another foodie haven, with many bistros, cafés, and izakaya pubs in and around the shopping arcades. Kochi an
Eating in Shikoku can be a surprisingly cosmopolitan experience. Matsuyama offers the widest variety of cuisines, everyt
Eating in Shikoku can be a surprisingly cosmopolitan experience. Matsuyama offers the widest variety of cuisines, everything from French to Indian. Takamatsu is another foodie haven, with many bistros, cafés, and izakaya pubs in and around the shopping arcades. Kochi and Tokushima have fewer foreign restaurants, but small Japanese eateries here serve local specialties. In the main cities some restaurants stay open late, but in smaller towns most places close by 8 pm.
Located in the Benesse House Museum, Restaurant Issen serves traditional kaiseki food in beautifully curated surroundings and with impeccable service. A highly aesthetic experience, and one of the most elegant dining options on the island. Note that children below the age of six are not allowed, and reservations are required for dinner, with different menus for same-day reservations and reservations made two or more days in advance. At lunch, try the relatively inexpensive kaiseki sampler sets.
Specializing in fish from the Seto Inland Sea, this intimate sushi restaurant is the place to mingle with food-loving locals or enjoy an intimate dinner for two. The ingredients are top-quality, and everyone here wants to make sure you enjoy your experience. Sit at the long counter and order à la carte, or dine upstairs on a prix-fixe meal in a quiet booth. There's no English menu, but some people on staff speak English. Sushi Kappo Komatsu can be hard to spot, but look for the bamboo screens and miniature rock garden out front. Reservations are recommended for the prix-fixe dinners.
10--16 Gobo-machi, Takamatsu, Kagawa-ken, 760-0044, Japan
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