Hong Kong Restaurants

We’ve compiled the best of the best in Hong Kong - browse our top choices for Restaurants during your stay.

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  • 1. Tim Ho Wan

    $ | Mong Kok

    This award-winning eatery serves some of the city’s best dim sum. Opened by a former Four Seasons Hotel chef, this humble spot makes all of its shrimp dumplings, rice rolls, and baked cha siu buns fresh to order. It’s top-quality food at dirt-cheap prices. It's as popular as ever, so go in midafternoon if you want to beat the crowds.

    9–11 Fuk Wing St., Kowloon, n/a Hong Kong, Hong Kong
    2788–1226

    Restaurant Details

    Rate Includes: No credit cards
  • 2. 100 Bites

    $ | Mong Kok

    The miniature cakes here sit like jewels in the pastry case. A lot of the desserts feature Asian ingredients such as green tea and adzuki beans. Japanese-style soufflé pancakes are another house specialty. These fluffy stacks are served with toppings such as fresh strawberries, chocolate shavings, and whipped cream. Sweets aside, 100 Bites also offers pasta-based lunch sets and a tasting menu for dinner.

    8 Argyle St., Kowloon, n/a Hong Kong, Hong Kong
    2191–6638
  • 3. Delicious Food

    $ | Prince Edward

    The street stalls of Hong Kong are filled with interesting snacks of all shapes and sorts. The intrepid should trek over to Delicious Food for the infamous stinky tofu.

    30 Nullah Rd., Kowloon, n/a Hong Kong, Hong Kong
    2142–7468

    Restaurant Details

    Rate Includes: No credit cards
  • 4. Fei Jie Snacks Stall

    $ | Mong Kok

    Dundas Street in Mong Kok is filled with street vendors. The Fei Jie Snacks Stall is one of the best, with its dizzying selection of skewered choices ranging from chewy squid to duck gizzard to pig intestine (best eaten with a squirt of mustard).

    55 Dundas St., Kowloon, n/a Hong Kong, Hong Kong

    Restaurant Details

    Rate Includes: No credit cards
  • 5. Islam Food

    $

    This might not be the prettiest restaurant you’ve ever seen, but its panfried beef patties (translated as “veal goulash” on the menu) are incredibly delicious. The browned pastry packets arrive at the table piping hot and bursting with tender minced beef—good luck stopping after just one.

    1 Lung Kong Rd., Kowloon, n/a Hong Kong, Hong Kong
    2382–1882

    Known For

    • Tasty halal food
    • Tender lamb brisket curry, panfried mutton dumplings, hot-and-sour soup
    • Lines out the door at peak hours

    Restaurant Details

    Rate Includes: No credit cards
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  • 6. Lung Jie Thai Restaurant

    $

    Dubbed Little Thailand, Kowloon City is home to some of the best Thai restaurants in town. Lung Jie is one of the more popular choices, and for good reason—the food is excellent and the flavors are authentic. The extensive menu covers all the basics, from stir-fried pad thai noodles to hot-and-sour tom yum soup. For something a little more adventurous, try the raw prawns, which are topped with garlic and chilies and served with a deliciously spicy dipping sauce on the side.

    18 Nam Kok Rd., Kowloon, n/a Hong Kong, Hong Kong
    2382–1348

    Restaurant Details

    Rate Includes: No credit cards
  • 7. Pâtisserie Tony Wong

    $

    Opened by one of Hong Kong’s best-known pastry chefs, this takeaway bakery offers a gorgeous collection of classic and original French-style gâteaux. The most famous creation here is the Rose—an elaborate layer cake decorated with edible chocolate petals. If you don’t want to splurge on this signature creation (or if it sells out by the time you arrive), consider equally tasty treats like the green-tea opera, raspberry napoleon, or lemon tart.

    74 Fuk Lo Tsun Rd., Kowloon, n/a Hong Kong, Hong Kong
    2382–6639
  • 8. Si Sun

    $

    One of the pioneers of American fast-food-style dining in Hong Kong, Si Sun still looks and feels like an eatery from the swinging '60s. The plastic fixtures have stayed the same over the past few decades, and the menu doesn’t seem to have changed much either. Burgers are geared toward local tastes, and the freshly grilled beef patties are sandwiched between two soft buns and topped with ketchup and mayo. Add cheese or a fried egg and your meal will still be a steal. Si Sun also offers pork and fish fillet burgers, as well as a few rice and noodles dishes.

    1A Whampoa St., Kowloon, n/a Hong Kong, Hong Kong
    2362–1279

    Restaurant Details

    Rate Includes: No credit cards, Reservations not accepted
  • 9. Tong Pak Fu

    $ | Mong Kok

    For a perfect warm-weather treat, drop by Tong Pak Fu for the Taiwanese-style shaved snow ice. Blocks of flavored ice (chocolate, milk, fruit, and many others) are put into a special machine that shaves them into thin, ribbonlike sheets that fold up into a mountainous heap. The texture is richer and denser than regular shaved ice. This store also offers other Chinese desserts, including red-bean soup and sesame-filled dumplings.

    99 Hak Po St., Kowloon, n/a Hong Kong, Hong Kong
    2659–2529

    Restaurant Details

    Rate Includes: No credit cards
  • 10. Tso Choi Koon

    $

    If you have a delicate constitution, take a pass on this home-style Cantonese restaurant. Tso Choi (which literally translates as “rough dishes”) is not everyone’s cup of tea. Offal lovers, however, might be interested in trying some of the house favorites: fried pig tripe, fried pig brain (served as an omelet), double-boiled pig brain—you get the idea. The older Hong Kong generation still likes this stuff; younger folks may demur. The wary can opt for creamy congee, fried chicken, or simple stir-fries.

    17A Nga Tsin Wai Rd., Kowloon, n/a Hong Kong, Hong Kong
    2383–7170

    Restaurant Details

    Rate Includes: No credit cards

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