Fodor's Expert Review Cai Yi Xuan

$$$ Chaoyang District Chinese
Asian-style orbs bounce light across the gold and marble furnishings and plush rouge carpets of this dining room at the Four Seasons hotel. The food—billed as Cantonese but covering a range of Chinese cuisines—is equally luxurious with dishes such as crab and truffle spring rolls.
Chinese Cantonese Sophisticated Lunch Dinner $$$

Quick Facts

48 Liangmaqiao Lu
Beijing, Beijing  100125, China

010-5695–8520

www.fourseasons.com/beijing/dining

Known For:
  • Hong shao rou (braised pork with abalone) done to perfection
  • International celebrity spotting
  • Intimate private dining rooms

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