Fodor's Expert Review Dias Tavern

This Portuguese taverna in District Six is Cape Town's answer to a dive-bar-meets-diner. Serving classic South African Portuguese fare—think spicy trinchado (braised beef), prego rolls (rump steak fried in wine and garlic with a fried egg), spicy peri-peri chicken livers, and grilled sardines—for lunch and dinner, Dias Tavern is an institution. Although there are some great views of Table Mountain, diners come here for the reasonably priced, spicy, and garlic-infused meat and seafood, the cheap drinks, and the dimly lit atmosphere. It's a popular spot for events like bachelor's parties and big birthdays, so expect karaoke and a live band on weekend nights, when large tables can get up to rowdy fun. Service is brisk, friendly, and no-nonsense, as one would expect.