Rabat and Casablanca Restaurants
We’ve compiled the best of the best in Rabat and Casablanca - browse our top choices for Restaurants during your stay.
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We’ve compiled the best of the best in Rabat and Casablanca - browse our top choices for Restaurants during your stay.
Located right near the Corniche lighthouse, you approach this restaurant through a pretty, candlelit garden and inside you'll have spectacular ocean views: you can look down from a window seat onto blue rock pools as you savor delicious fish dishes. The menu focuses on fine Mediterranean cuisine, with a lively tapas bar that draws a cocktail- and champagne-loving crowd until the early hours.
For fine dining or drinks with a fantastic view, the super-elegant Petit Rocher is just the ticket: its unrivaled position lets you gaze over the sublime Atlantic waves and the Hassan II Mosque. Enjoy delicious Mediterranean cuisine and good wine in the restaurant area, or settle down at the bar where fabulous cocktails are poured and a DJ often spins.
Another offering in the buzzing district of Gauthier, Le Rossignol is billed as a French restaurant but has all sorts of interesting dishes thanks to a chef who has worked all over the world. You'll find Lebanese meze and mac 'n' cheese with truffles, excellent salads, fish dishes, and a very upmarket burger, not to mention great breakfast options.
This exceptional French restaurant occupies an Art Deco villa set amid beautiful gardens. The menu lists elegant dishes, each edged with an element of luxury; the wine pairings are as refined as the food and the staff discrete yet congenial. In summer, you can take a shady table outside, while in winter the colonial air of the interior dining rooms awaits.
In terms of both gastronomy and comfort, this is probably the best pick among the beach clubs lining this part of the coast. It's open for lunch and dinner, and the menu revolves around seafood with a Mediterranean slant. Cocktails and fine wines are in plentiful supply as well. Beach umbrellas and loungers are available for rent, and kids are welcome.
The setting at Lily's is quite magnificent, with carved wood screens, butterflies on the ceiling, bamboo growing through the wooden floors, and spectacular sea views through every window. The food is pretty spectacular, too, featuring Japanese, Thai, Korean, and Vietnamese dishes.
A branch of the popular French café, bakery, and restaurant group, this Paul location is in the beautiful Art Deco Villa Zevaco, with a fabulous garden. The milk shakes and desserts are decadent, and the rustic breads are beloved throughout the city; for something more substantial, the pastas, burgers, steaks, and fish are all good, too.
Located on the Corniche close to Morocco Mall, with wall-to-wall sea-view windows, this is an elegant, modern spot for French provincial cuisine. The kitchen excels in its fish and shellfish dishes; for a sweet finish, the warm chocolate tart is spectacular.
Casablanca's first and most cherished Moroccan restaurant has dining rooms with a quintessential Moroccan atmosphere and a lovely patio with a centuries-old tree. The excellent cooking has a refined touch: the salads are delectable, and the tagines bubble with the most sensational of aromas.
Priding itself on the use of authentic ingredients, this excellent Italian restaurant focuses on classic fare, like perfect pizzas, fresh pasta, and, for bigger appetites, mouthwatering meat and fish dishes. There's a cute terrace if you want to eat alfresco.
Imported 100% Arabica specialty coffee beans and top-notch baristas make this Australian/Moroccan-owned spot a good place to settle in for a coffee alongside breakfast served all day or any of the inventive salads, sandwiches, and pastas. The service is efficient and the vibe is laid-back.
For a supreme culinary experience, head to Brasserie la Bavaroise where the menu is awash with delectable French favorites, sumptuous steaks, sophisticated fish dishes, and beguiling desserts. The restaurant has a contemporary look that's elegant without being stuffy, and an atmosphere to match.
This upscale Spanish tapas restaurant is a favorite among residents and always abuzz with diners and drinkers---which makes it a great place to meet true Casablancans. Products are local and fish is supplied daily, with typical options including calamari and patatas bravas; for those missing pork, there’s even real chorizo and jamón, all accompanied by a selection of wines and beers from here and abroad.
They serve a full café menu of breakfast, brunch, lunch, and dinner but the real draw is the glorious array of cakes, French macarons, cookies, and chocolates that grace the display cabinets at this beautiful French patisserie in upmarket Anfa. The interior is modern and airy but there's also a terrace where you can have coffee and watch all the beautiful people.
If you need a break from tagines, Golden China is just the place. The red-and-gold decor, dark wood furniture, and softly played Asian music sets the tone, while the authentic menu offers a wide variety of poultry, seafood, meat, vegetarian, and noodle dishes. Alcohol is available.
If you're yearning for Japanese food in Morocco, Iloli is widely regarded as the best place to go, and you can choose to sit on the airy terrace; inside at tables or at the counter to watch the sushi chefs in action; or upstairs on sofas and armchairs. The menu has plenty of sushi and sashimi, as well as cooked options.
One of the city's best-loved Japanese restaurants serves a broad, reasonably priced array of options ranging from sushi to bento to tempura. While all of the classics are available, there's a little imagination injected into certain dishes, so you can be adventurous if the mood strikes. Desserts are less Japanese and more European, but the good quality is consistent.
Every night is fiesta night at La Bodega, opposite the Central Market: come for tapas and a drink or stay for a full meal from the typically Spanish menu—think jambon serrano (thinly sliced, dry-cured Spanish ham) and paella. The restaurant has a fun atmosphere, with themed live music each evening and popular dance floor: Tuesday, for instance, is salsa time, and a pro will give tips if you feel like improving your moves.
A top choice in the well-heeled Gauthier district, little Cantine de Gauthier oozes as much French chic as a Parisian bistro. It's a casual spot that serves delicious French meat and fish dishes, though the well-priced sharing plates of charcuterie and cheese attract the after-work crowd for an apéro.
A Casablanca institution, this pretty, blue-and-yellow-theme open-air restaurant is set into the city ramparts overlooking the marina. It may serve the best Moroccan breakfast in town; a pastry and mint tea make for a perfect break from sightseeing; and they also serve splendid Moroccan salads and tagines for lunch and dinner.
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