Davina van Buren

Davina van Buren

Davina is a freelance travel, food, and sustainability reporter based in North Carolina. She’s written for dozens of print and digital publications and is the proud founder and editor of High Point Foodie, an open community of urban farmers, home cooks, chefs, and journalists who share culture, history, and personal stories through food.

Most Recent Works

Where to Eat and Drink in Tulum, Mexico

Where to Eat and Drink in Tulum, Mexico

Perennial favorites like Hartwood and Taqueria Honorio have received numerous culinary accolades and are not to be missed, but there is much more to this picturesque beach town’s food scene.
Long Weekend in Nashville

Long Weekend in Nashville

Nashville is a country music haven, but it's also known for its noteworthy restaurants and fashionable shops. 
5 Reasons to Go to Santa Fe Now

5 Reasons to Go to Santa Fe Now

It’s harvest time, and there’s an overriding feeling of abundance in the air. Here’s are five reasons you should take a trip there soon.